登入選單
Google圖書搜尋
Microorganisms in Foods 8
作者
International Commission on Microbiological Specifications for Foods (ICMSF)
出版Springer Science & Business Media, 2011-06-02
ISBN
9781441993748 / 1441993746
主題
Technology & Engineering
Micro-organisms in Foods
作者
International Commission on Microbiological Specifications for Foods
出版1986
ISBN
LCCN:77017842
主題
Food
Microorganisms in Foods 7
作者
International Commission on Microbiological Specifications for Foods
出版Springer, 2018-02-22
ISBN
9783319684604 / 3319684604
主題
Technology & Engineering
Microorganisms in Foods 1
作者
International Commission on Microbiological Specifications for Foods
出版1988
ISBN
0802022936 / 9780802022936
主題
Science
Microorganisms in Foods 6
作者
International Commission on Microbiological Specifications for Foods (ICMSF)
出版Springer Science & Business Media, 2006-06-18
ISBN
9780387288017 / 0387288015
主題
Technology & Engineering
Microorganisms in Foods:
作者
ICMSF (International Commission on Microbiological Specifications for Foods)
出版Wiley-Blackwell, 1991-01-15
ISBN
0632026510 / 9780632026517
主題
Science
Microbiological Testing in Food Safety Management
作者
International Commission on Microbiological Specifications for Foods Staff
出版Springer Science & Business Media, 2012-12-06
ISBN
9781468483697 / 1468483692
主題
Technology & Engineering
Microorganisms in Foods 8
作者
International Commission on Microbiological Specifications for Foods (ICMSF)
出版Springer, 2011-06-08
ISBN
1441993738 / 9781441993731
主題
Technology & Engineering
Microorganisms in Foods 8
作者
International Commission on Microbiological Specifications for Foods (ICMSF)
出版Springer Science & Business Media, 2011-06-02
ISBN
9781441993748 / 1441993746
主題
Technology & Engineering
Microbiological Testing in Food Safety Management
作者
International Commission on Microbiological Specifications for Foods
出版Springer Science & Business Media, 2002
ISBN
9780306472626 / 0306472627
主題
Science
Microorganisms in Foods 7
作者
International Commission on Microbiological Specifications for Foods
出版Springer, 2018-02-22
ISBN
9783319684604 / 3319684604
主題
Technology & Engineering
Microorganisms in Foods 5
作者
International Commission on Microbiological Specifications for Foods
出版Springer Science & Business Media, 1996-06-30
ISBN
041247350X / 9780412473500
主題
Science
Microbial Ecology of Foods V2
作者
International Commission on Microbiological Specifications for Foods / Unknown ICMSF
出版Elsevier, 2012-12-02
ISBN
9780323143424 / 0323143423
主題
Science
Microbial Ecology of Foods V1
作者
International Commission on Microbiological Specifications for Foods / Unknown ICMSF
出版Elsevier, 2012-12-02
ISBN
9780323154871 / 0323154875
主題
Science
Microorganisms in Foods 6
作者
International Commission on Microbiological Specifications for Foods (ICMSF)
出版Springer, 2010-10-29
ISBN
1441934650 / 9781441934659
主題
Technology & Engineering
Microorganisms in Foods 5
作者
International Commission on Microbiological Specifications for Foods
出版Springer Science & Business Media, 1996-06-30
ISBN
041247350X / 9780412473500
主題
Science
Some Traditional Herbal Medicines, Some Mycotoxins...
作者
IARC Working Group on the Evaluation of Carcinogenic Risks to Humans / International Agency for Research on Cancer
出版World Health Organization, 2002
ISBN
9789283212829 / 9283212827
主題
Medical
Microorganisms in Foods
出版1978
ISBN
OCLC:631101113
Procedures to Investigate Foodborne Illness
作者
International Association of Milk, Food, and Environmental Sanitarians. Committee on Communicable Diseases Affecting Man
出版1999
ISBN
WISC:89063834014
主題
Foodborne diseases
Use of Irradiation to Ensure the Hygienic Quality ...
作者
International Atomic Energy Agency
出版IAEA, 2006
ISBN
UOM:39015069215419
主題
Business & Economics
Procedures to Investigate Foodborne Illness
作者
International Association of Milk, Food, and Environmental Sanitarians. Committee on Communicable Diseases Affecting Man. Food Subcommittee
出版1988
ISBN
WISC:89032817587
主題
Food poisoning
Micro-organisms in Foods
作者
International Commission on Microbiological Specifications for Foods / F. S. Thatcher
出版1968
ISBN
0123635020 / 9780123635020
主題
Food
Microbial Ecology of Foods
作者
International Commission on Microbiological Specifications for Foods
出版1980
ISBN
CORNELL:31924017697578
主題
Science
Microorganisms in Foods 6
作者
International Commission on Microbiological Specifications for Foods (ICMSF)
出版Springer, 2005-07-01
ISBN
030648675X / 9780306486753
主題
Technology & Engineering
Some Thyrotropic Agents
作者
IARC Working Group on the Evaluation of Carcinogenic Risks to Humans / International Agency for Research on Cancer
出版World Health Organization, 2001
ISBN
9283212797 / 9789283212799
主題
Health & Fitness
The Year Book of the International Council of Scie...
作者
International Council of Scientific Unions
出版1997
ISBN
UCSD:31822009107517
The Year Book
作者
International Council of Scientific Unions
出版1987
ISBN
CHI:32557209
主題
International cooperation
Proceedings of the First Intersectional Congress o...
作者
International Association of Microbiological Societies
出版1975
ISBN
WISC:89031252166
主題
Microbiology
International Symposium on Freeze-drying of Biolog...
作者
International Association of Biological Standardization
出版1977
ISBN
WISC:89012623864
主題
Biological products
Determination of Human Pathogen Profiles in Food b...
作者
International Atomic Energy Agency
出版2005
ISBN
UOM:39015061023894
主題
Business & Economics