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The Book of Tempeh
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 1979
ISBN
0060140097 / 9780060140090
主題
Cooking
History of Tofu and Tofu Products (965 CE to 2013)
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 2013-05
ISBN
9781928914556 / 1928914551
主題
Soyfoods
History of Soymilk and Other Non-Dairy Milks (1226...
作者
William Shurtleff, Akiko Aoyagi
出版Soyinfo Center, 2013-08-29
ISBN
9781928914587 / 1928914586
主題
Soyfoods
Tofu & Soymilk Production
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 2000
ISBN
1928914047 / 9781928914044
主題
Soybean
History of Tempeh and Tempeh Products (1815-2020)
作者
William Shurtleff; Akiko Aoyagi
出版Soyinfo Center, 2020-03-22
ISBN
9781948436144 / 1948436140
主題
Tempeh
History of Soybeans and Soyfoods in Sweden, Norway...
作者
William Shurtleff; Akiko Aoyagi
出版Soyinfo Center, 2015-08-23
ISBN
9781928914808 / 1928914802
History of Soybeans and Soyfoods in Africa (1857-2...
作者
William Shurtleff, Akiko Aoyagi
出版Soyinfo Center, 2009-09-06
ISBN
9781928914259 / 192891425X
主題
Cooking
Poems by Ernest Warburton Shurtleff
作者
Ernest Warburton Shurtleff
出版BoD – Books on Demand, 2024-02-01
ISBN
9783385331594 / 3385331595
主題
Fiction
History of Hydrogenation, Shortening and Margarine...
作者
William Shurtleff; Akiko Aoyagi
出版Soyinfo Center, 2020-06-05
ISBN
9781948436182 / 1948436183
The Wisdom of Ernest Shurtleff Holmes
作者
Ernest Shurtleff Holmes
出版Simon and Schuster, 2013-06-28
ISBN
9781627932295 / 1627932291
主題
Religion
Catalogue of the Library of Shurtleff College of U...
作者
Shurtleff College. Library
出版1885
ISBN
UIUC:30112087487069
主題
Baptist universities and colleges
Call Me by My Rightful Name
作者
Michael Shurtleff
出版Dramatists Play Service, Inc., 1961
ISBN
0822201755 / 9780822201755
主題
Drama
History of Soy Sauce (160 CE To 2012)
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 2012
ISBN
9781928914440 / 1928914446
主題
Fermented soyfoods
William J. Morse - History of His Work with Soybea...
作者
William Shurtleff, Akiko Aoyagi
出版Soyinfo Center, 2011-09
ISBN
9781928914389 / 1928914381
主題
Soybean
Audition
作者
Michael Shurtleff
出版Bloomsbury Publishing USA, 2009-05-26
ISBN
9780802719027 / 0802719023
主題
Performing Arts
History of Vegetarianism and Veganism Worldwide (1...
作者
William Shurtleff; Akiko Aoyagi
出版Soyinfo Center, 2022-03-10
ISBN
9781948436748 / 1948436744
主題
Reference
Descendants of William Shurtleff of Plymouth and M...
作者
Benjamin Shurtleff
出版1912
ISBN
UCAL:B3898331
History of Whole Dry Soybeans, Used as Beans, or G...
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 2013-07
ISBN
9781928914570 / 1928914578
主題
Soybean
History of Natto and Its Relatives (1405-2012)
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 2012
ISBN
9781928914426 / 192891442X
主題
Fermented soyfoods
Tempeh Production
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 1986
ISBN
0933332238 / 9780933332232
主題
Cooking
History of Miso, Soybean Jiang (China), Jang (Kore...
出版Soyinfo Center, 2009
ISBN
9781928914228 / 1928914225
History of Soybeans and Soyfoods in South America ...
作者
William Shurtleff, Akiko Aoyagi
出版Soyinfo Center, 2009
ISBN
9781928914235 / 1928914233
主題
Cooking
Miso Production
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 1980
ISBN
0933332009 / 9780933332003
主題
Miso
A Topographical and Historical Description of Bost...
作者
Nathaniel Bradstreet Shurtleff
出版1891
ISBN
UCLA:31158008111519
主題
Boston (Mass.)
The Inaugural Address of Nathaniel B. Shurtleff, M...
作者
Nathaniel Bradstreet SHURTLEFF
出版1870
ISBN
BL:A0023254973
Soyfoods Industry and Market Directory and Databoo...
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 1985-04
ISBN
0933332203 / 9780933332201
主題
Soyfoods industry
History of Soybean Crushing: Soy Oil and Soybean M...
作者
William Shurtleff; Akiko Aoyagi
出版Soyinfo Center, 2016-10-30
ISBN
9781928914891 / 1928914896
主題
Soy oil
Science of the Mind
作者
Ernest Shurtleff Holmes
出版Simon and Schuster, 2013-06-28
ISBN
9781627932165 / 162793216X
主題
Body, Mind & Spirit
The Science of Mind
作者
Ernest Holmes
出版2011
ISBN
161279047X / 9781612790473
主題
New Thought
History of Fermented Black Soybeans (165 B. C. To ...
作者
William Shurtleff / Akiko Aoyagi
出版Soyinfo Center, 2011
ISBN
9781928914419 / 1928914411
主題
Fermented soyfoods