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The Culinary Institute of America - 2011 Viewbook
出版The Culinary Institute of A
Remarkable Service
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2014-02-10
ISBN
9781118116876 / 1118116879
主題
Cooking
The Professional Chef
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2024-04-30
ISBN
9781119490951 / 1119490952
主題
Cooking
Menu Development
作者
The Culinary Institute of America (CIA)
出版Wiley, 2017-09-25
ISBN
1119027594 / 9781119027591
主題
Technology & Engineering
Modern Batch Cookery
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2011-02-08
ISBN
9780470290484 / 047029048X
主題
Cooking
The Professional Chef, Study Guide
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2011-10-11
ISBN
9781118139882 / 1118139887
主題
Cooking
Study Guide to accompany Baking and Pastry: Master...
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2009-04-27
ISBN
9780470258682 / 0470258683
主題
Cooking
The Young Chef
作者
The Culinary Institute of America / Mark Ainsworth
出版HarperCollins, 2016-04-05
ISBN
9780544648050 / 0544648056
主題
Cooking
Introduction to Gastronomy
作者
Culinary Institute of America (CIA) Staff
出版2014-09-02
ISBN
0470278692 / 9780470278697
The Professional Chef & Creating Your Culinary Car...
作者
The Culinary Institute of America (CIA)
出版Wiley, 2018-03-20
ISBN
1119520363 / 9781119520368
主題
Cooking
The New Professional Chef, Trade Version
作者
The Culinary Institute of America
出版Wiley, 1991-05-15
ISBN
0471293725 / 9780471293729
主題
Cooking
Techniques of Healthy Cooking
作者
The Culinary Institute of America (CIA)
出版Wiley Global Education, 2013-03-27
ISBN
9781118332757 / 111833275X
主題
Cooking
Baking Boot Camp
作者
Darra Goldstein / The Culinary Institute of America
出版John Wiley & Sons, 2007-02-09
ISBN
9780764572791 / 0764572792
主題
Cooking
Garde Manger
作者
The Culinary Institute of America (CIA)
出版Wiley Global Education, 2013-03-27
ISBN
9781118692592 / 1118692594
主題
Cooking
Creating Your Culinary Career
作者
Ronald Hayes / The Culinary Institute of America (CIA)
出版Wiley Global Education, 2013-10-07
ISBN
9781118764596 / 1118764595
主題
Cooking
Study Guide to accompany Baking and Pastry: Master...
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2015-04-13
ISBN
9781118712825 / 111871282X
主題
Business & Economics
Professional Bread Baking
作者
Hans Welker / The Culinary Institute of America (CIA) / Lee Ann Adams
出版John Wiley & Sons, 2016-03-07
ISBN
9781118435878 / 1118435877
主題
Cooking
In the Hands of a Baker
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2013-09-10
ISBN
0470587857 / 9780470587850
主題
Cooking
Culinary Boot Camp
作者
The Culinary Institute of America / Martha Rose Shulman
出版Wiley, 2006-05-01
ISBN
0764572784 / 9780764572784
主題
Cooking
Italian Cooking at Home with The Culinary Institut...
作者
The Culinary Institute of America / Gianni Scappin / Alberto Vanoli / Steven Kolpan
出版Wiley, 2011-03-08
ISBN
047018258X / 9780470182581
主題
Cooking
The Professional Chef, 7e Study Guide
作者
The Culinary Institute of America (CIA)
出版Wiley, 2001-12-10
ISBN
0471209163 / 9780471209164
主題
Cooking
Vegetarian Cooking at Home with The Culinary Insti...
作者
The Culinary Institute of America / Katherine Polenz
出版Wiley, 2012-05-08
ISBN
0470421371 / 9780470421376
主題
Cooking
In the Hands of a Chef
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2007-12-26
ISBN
9780470080269 / 0470080264
主題
Cooking
Math for the Professional Kitchen
作者
The Culinary Institute of America (CIA) / Laura Dreesen / Michael Nothnagel / Susan Wysocki
出版John Wiley & Sons, 2013-07-29
ISBN
9780470508961 / 0470508965
主題
Cooking
The Professional Chef's Techniques of Healthy Cook...
作者
The Culinary Institute of America (CIA)
出版Wiley, 2000-02-18
ISBN
0471332690 / 9780471332695
主題
Cooking
Mediterranean Cooking at Home with The Culinary In...
作者
The Culinary Institute of America
出版Wiley, 2013-05-06
ISBN
0470421363 / 9780470421369
主題
Cooking
CIA Culinary Externs 2010 Set
作者
Dittmer
出版2009-05-27
ISBN
0470560002 / 9780470560006
Introduction to Culinary Arts
作者
Culinary Institute of America
出版Prentice Hall, 2013-03
ISBN
0132737442 / 9780132737449
主題
Cooking
Garde Manger
作者
The Culinary Institute of America (CIA)
出版John Wiley & Sons, 2008-02
ISBN
0470381876 / 9780470381878
主題
Cooking
Entertaining
作者
The Culinary Institute of America / Abigail Kirsch
出版Wiley, 2012-11-13
ISBN
0470421320 / 9780470421321
主題
Cooking