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Christie's World Encyclopedia of Champagne & Sparkling Wine
Tom Stevenson
Essi Avellan
出版
Sterling Epicure
, 2014
主題
Cooking / Beverages / Alcoholic / Bartending & Cocktails
Cooking / Beverages / Alcoholic / General
Cooking / Beverages / Alcoholic / Wine
ISBN
1402772246
9781402772245
URL
http://books.google.com.hk/books?id=-59LngEACAAJ&hl=&source=gbs_api
註釋
The classic, award-winning book on Champagne and sparkling wine is now fully revised, updated, and expanded! Created for Christie's, the world's largest wine auctioneer, this edition features all-new photography, nearly 175 additional pages--including expanded sections on up-and-coming sparkling wine territories and Champagne itself--and freshened-up tasting notes. Throughout, Tom and Essi have fascinating and illuminating exchanges about their personal preferences and opinions. With wine auctions at an all-time high, this definitive guide is a must-have for anyone in the market to buy a fine bottle of Champagne.
