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Evaluation of the Synergistic Effect of Malt and Bacillus Species [alpha]-amylase and Barley [beta]-amylase in Model Brewing Systems

Marjorie Lynn Snider

出版	U. of Calif., Davis, 1992
URL	http://books.google.com.hk/books?id=-vMTu0s-06YC&hl=&source=gbs_api