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Principles and Practices of Organic Farming and Quality Food Production
Dr. Bijoy Chandra GhoshDr. Sourendra Nath Das
出版Prowess Publishing, 2025-01-01
主題Technology & Engineering / Agriculture / OrganicTechnology & Engineering / Agriculture / Sustainable Agriculture
ISBN15457584179781545758410
URLhttp://books.google.com.hk/books?id=0cwKEQAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋Present day agriculture mostly depends on chemical farming practice. This leads to food products of questionally quality. This book illustrates the norms of organic farming practice at field management, production and processing levels. Attempts have been made to define organic food quality against chemically produced food for heath defence. This book will be useful to both the farming community and the educationist for an awareness of a changeover by agriculture to organic farming.