| 其他書名 | Also, the Whole Art of Brewing, with Remarks on the Treatment of Malt Liquors, and a List of Utensils for the Brewhouse, Still-room, and Cellar |
| 出版 | Chapman and Hall, 1865 |
| URL | http://books.google.com.hk/books?id=0y1EAAAAYAAJ&hl=&source=gbs_api |
| EBook | FULL_PUBLIC_DOMAIN |