登入選單
返回Google圖書搜尋
其他書名
Fresh Flavors from the Millennium Restaurant
出版Ten Speed Press, 2003
主題Cooking / Regional & Ethnic / American / California StyleCOOKING / Specific Ingredients / Natural FoodsCooking / VegetarianCOOKING / Individual Chefs & RestaurantsCOOKING / Vegan
ISBN15800853859781580085380
URLhttp://books.google.com.hk/books?id=1jZIPwAACAAJ&hl=&source=gbs_api
註釋Anyone who says haute cuisine, big flavour and vegan cooking can't go together hasn't been to San Francisco's famed Millennium Restaurant. Now, Millennium chef Eric Tucker brings us another collection of his vegan fare in The Artful Vegan.