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Treatise on the Breeding and Management of Live Stock ...
其他書名
In which the Principles and Procedings of the New School of Breeders are Fully and Experimentally Discussed, to which are Added Directions for Making Butter and Cheese, Curing Hams, Pickling Pork and Tongues, Preserving Eggs, &c. &c. : with an Appendix ...
出版Cadell and Davies, 1810
URLhttp://books.google.com.hk/books?id=2DFEAAAAYAAJ&hl=&source=gbs_api
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