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出版Pocket Books, 1993
主題Health & Fitness / Diet & Nutrition / DietsHealth & Fitness / Diet & Nutrition / Food Content GuidesMedical / General
ISBN06716956499780671695644
URLhttp://books.google.com.hk/books?id=37SMEuBVMFMC&hl=&source=gbs_api
註釋Two nationally renowned nutritionists give reader the essential information they need to rid their diets of excess fat and reduce the risk of coronary heart disease, some types of cancer, strokes, high-blood pressure, and other disorders. Features ten easy steps to reduce fat intake and over 10,000 entries, including convenience foods, fast foods, prepared mixes and snacks, and more.