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Understanding Food and Nutrition

Joan Webster-GandyJoan Gandy

出版	Family Doctor Publications, 2006
主題	Cooking / GeneralFamily & Relationships / GeneralHealth & Fitness / GeneralHealth & Fitness / Diet & Nutrition / GeneralMedical / NutritionScience / Life Sciences / Anatomy & Physiology
ISBN	19034744189781903474419
URL	http://books.google.com.hk/books?id=3dkjAAAACAAJ&hl=&source=gbs_api

註釋

The food you eat has a strong influence on your health and on your chances of developing heart disease and some types of cancer. This text provides an overview of nutrition, explaining the process of digestion and your need for energy, protein, fat, carbohydrates, vitamins and minerals.