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Caribbean
Jen Green
出版Franklin Watts, 2010
主題Juvenile Nonfiction / Cooking & FoodJuvenile Nonfiction / People & Places / GeneralSocial Science / Customs & Traditions
ISBN074969355X9780749693558
URLhttp://books.google.com.hk/books?id=54dbPgAACAAJ&hl=&source=gbs_api
註釋This series is an introduction to different cuisines eaten in different countries around the world. It provides the distinctive ingredients and recipes from that particular country and describes the food cooked and eaten at different times of the year.