登入選單
返回Google圖書搜尋
Problem Solving in Food
Ann BurgessSharon Andrea Foster
其他書名
VCE Technological Design and Development -- Food
出版Coghill, 1993
主題House & Home / General
ISBN18636000359781863600033
URLhttp://books.google.com.hk/books?id=5FsnPQAACAAJ&hl=&source=gbs_api
註釋Text for students studying food technology for the Victorian Certificate of Education. Comprises a collection of activities examining food in relation to design and development as specified in the Technological Design and Development study design. The activities are designed to assist a wide range of students meet the work requirements of the course. In two parts, unit one introduces technological design and development, while unit two considers various aspects of product analysis, quality and appeal. Includes a bibliography. The authors are experienced teachers of Materials and Technology.