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Mass Spectrometry for the Characterization of Microorganisms

其他書名	Developed from a Symposium Sponsored by the Division of Analytical Chemistry at the 204th National Meeting of the American Chemical Society, Washington, DC, August 23-28, 1992
出版	American Chemical Society, 1993-12-31
主題	Science / Life Sciences / BiochemistryScience / Life Sciences / BotanyScience / Chemistry / AnalyticScience / Life Sciences / EvolutionScience / Life Sciences / MicrobiologyScience / Spectroscopy & Spectrum Analysis
ISBN	08412273739780841227378
URL	http://books.google.com.hk/books?id=78jwAAAAMAAJ&hl=&source=gbs_api

註釋Mass spectromety for characterization of microorganisms an overview, rapid identification of microbes from clinical and environmental matrices, fast atom bombardment mass spectromety of phospholipids for bacterial chemotaxonomy, microbrial characterization by phospholipid profi-ling, pyrolysis-gas chromatography-mass spectrometry, detection ofgrains infection with specific toxicogenous fungal species, direct de tection of volatile metablolites produced by microorganisms, identifi cation and detection of carbohydrate markers for bacteria, mass spectrometric determination of D-to L/Arabinitol ratios for diagnosis and monitoring of disseminated candidiasis, ribonucleic acid modification inmicroorganisms, characterization of processed gag proteins Mass spectral analysis of lipid A of Gram-Negative bacteria, lipooligosaccharides in pathogenic species, the glycolopids of mycobacteria.