其他書名 | The Art of Preparing Food for the Camera |
出版 | John Wiley & Sons, 2010-05-03 |
主題 | Cooking / Methods / ProfessionalCooking / GeneralCooking / Courses & Dishes / General |
ISBN | 04700801919780470080191 |
URL | http://books.google.com.hk/books?id=7BSioG0WCrcC&hl=&source=gbs_api |
EBook | SAMPLE |