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Studies of Available Lysine, Amino Acids and Chick Growth to Evaluate Protein Quality of Menhaden, White and Peruvian Fish Meals

Modestus Xavier Gomez

出版	Michigan State University of Agriculture and Applied Science. Department of Poultry Science, 1962
URL	http://books.google.com.hk/books?id=8DB2VrcE6CcC&hl=&source=gbs_api