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Palatable Worlds
Elisabeth Fürst
其他書名
Sociocultural Food Studies
出版Solum Forlag, 1991
主題Social Science / Sociology / General
ISBN82560076139788256007615
URLhttp://books.google.com.hk/books?id=8MMMAAAAYAAJ&hl=&source=gbs_api
註釋"This anthology contains presentations given at the symposium 'Food, Symbols and Everyday-life' arranged in Denmark in September 1990. The study of food and eating involves many perspectives: sociological, anthropological, psychological as well as ethnological, historical and other perspectives in the field of the humanities. This may reflect food as a very basic matter, a matter that all of us are confronted with as individuals several times a day; for some of us as something to consume, for others as something to organize. Food has been dealt with only fleetingly in Nordic social research. New and interesting theoretical possibilities may emerge from focusing more thoroughly on this relatively unexplored area of human life."--Back of dust jacket.