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Weeknight

Melanie BarnardChuck Williams

出版	Bonnier, 2007
主題	Cooking / GeneralCooking / Methods / Quick & Easy
ISBN	19058252269781905825226
URL	http://books.google.com.hk/books?id=8lQkGQAACAAJ&hl=&source=gbs_api

註釋

Prolific food writer Melanie Barnard offers a collection of recipes and cooking tips for such quick-to-make, flavorful meals as fennel-crusted pork tenderloin, miso-glazed salmon, and spring vegetable risotto--all of which have been streamlined for easy preparation any night of the week.