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The Chef, the Story & the Dish
Rochelle Brown
其他書名
Behind the Scenes With America's Favorite Chefs
出版Harry N. Abrams, 2002-10-08
主題Cooking / GeneralBiography & Autobiography / General
ISBN15847922809781584792284
URLhttp://books.google.com.hk/books?id=8uDHyB9xV5gC&hl=&source=gbs_api
註釋With lively insider profiles, favorite recipes from each top American chef, and behind-the-scenes photos by Arnaud, this book will appeal equally to those who want to sample the dishes and those who want "the dish." 30 photos. 25 recipes.