Bite by Bite: The Rise of Fast Food in America

Explore the rich, flavorful history of a culinary revolution with Bite by Bite: The Rise of Fast Food in America. Guillaume Lessard takes you on an eye-opening journey through the origins, evolution, and global impact of fast food, uncovering the fascinating story behind the industry that shaped modern dining.

Discover:

The Roots of Convenience: From the Automat to White Castle, see how America’s need for quick, affordable meals sparked a global phenomenon.

Golden Arches and Beyond: Uncover the rise of iconic brands like McDonald's, KFC, and Burger King, and their influence on culture and consumerism.

The Drive-Thru Revolution: Learn how car culture transformed the way we eat on the go.

Cultural and Global Impacts: Witness how fast food shaped music, movies, and media, while becoming an international symbol of modernity.

Health, Controversy, and Innovation: Delve into the industry’s challenges, from health criticisms to groundbreaking sustainability trends.

Packed with captivating insights, this book serves up the ultimate look at how fast food conquered the world, one meal at a time. Whether you’re a history enthusiast, foodie, or curious reader, Bite by Bite is a must-read for anyone hungry for the story behind America’s most iconic industry.

Grab your copy today and savor the incredible history of fast food!