登入選單
返回Google圖書搜尋
出版Jones & Bartlett Publishers, 2016-08-05
主題Family & Relationships / GeneralHealth & Fitness / Diet & Nutrition / NutritionMedical / NutritionMedical / Physician & Patient
ISBN12841000579781284100051
URLhttp://books.google.com.hk/books?id=94WkDAAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋Each new print copy includes Navigate 2 Advantage Access that unlocks a comprehensive and interactive eBook, animations, student practice activities and assessments, a full suite of instructor resources, and learning analytics reporting tools. Written for majors and advanced non-majors, the Sixth Edition of Nutrition provides a modern, comprehensive introduction to nutrition concepts, guidelines, and functions. Its student-focused approach provides readers with the knowledge they need to make informed decisions about their overall nutrition. New & Key Features: - NEW - This text is among the first to highlight the findings and recommendations put forth in the 2015 Dietary Guidelines for Americans - UPDATED - Going Green and FYI boxes incorporate the latest nutrition-related research and news - NEW - The new Getting Personal feature encourages students to apply concepts to their own lives - NEW - Animations within the Navigate 2 eBook help simplify difficult concepts