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Muscle and Meat Biochemistry

Albert Marchant PearsonR. B. Young

出版	Academic Press, 1989
主題	Nature / Animals / MammalsScience / Life Sciences / Anatomy & PhysiologyScience / Life Sciences / Zoology / Mammals
ISBN	01254805559780125480550
URL	http://books.google.com.hk/books?id=9sJqAAAAMAAJ&hl=&source=gbs_api

註釋

Muscle and Meat Biochemistry ...