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Reproduction and Survival of Rainbow Trout (Salmo Gairdneri) Fed Linolenic Acid as the Only Source of Essential Fatty Acids

T. C. Yu

出版	Oregon State University, Sea Grant College Program, 1979
URL	http://books.google.com.hk/books?id=AV9KGwAACAAJ&hl=&source=gbs_api

註釋

A semipurified test diet containing 1% linolenate as the sole dietary essential fatty acid was fed to a group of rainbow trout (Salmo gairdneri) for 34 months. The fish matured and the eggs produced were hatched. The second generation fry were fed our laboratory diet for 3 months. The growth of these fry was normal. Histologic examinations revealed no abnormality in liver, heart and kidney tissues of the fry during the three month period.