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Chinese Cooking for Pleasure

Yount Yap Cotterell

出版	Bloomsbury Academic, 1998-05-04
主題	Cooking / Regional & Ethnic / Chinese
ISBN	094153362X9780941533621
URL	http://books.google.com.hk/books?id=AW85AAAACAAJ&hl=&source=gbs_api

註釋

A collection of little known, regional specialties, ranging from banquet fare to folk cuisine. Some highlights include tofu and dumpling specialties as well as a recipe for non-westernized wonton soup. An unusual and interesting addition to any Chinese or ethnic cookbook collection.