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Mastering the Basics: Pasta
其他書名
Basics to brilliance, techniques, tips and trusted recipes
出版Allen & Unwin, 2013-03-01
主題Cooking / Specific Ingredients / Pasta
ISBN17434337789781743433775
URLhttp://books.google.com.hk/books?id=B23VO26FlbYC&hl=&source=gbs_api
EBookSAMPLE
註釋Whether you are a novice pasta maker or a competent cook wishing to learn a little more, this book will guide you through the basics and beyond. With trusted recipes, step-by-step techniques and expert tips, learn to create pasta dishes from the simple to the divine. From a luscious lasagne, classic bolognese to a perfect carbonara or smoked salmon fettucine, Mastering the Basics: Pasta will equip you with all the skills you need to make the ultimate pasta meal.