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The Best of Greek Cuisine
Georgia Sarianides
其他書名
Cooking with Georgia
出版Hippocrene Books, Incorporated, 2001
主題Cooking / Regional & Ethnic / GeneralCooking / Methods / Garnishing & Food PresentationCooking / Regional & Ethnic / Greek
ISBN07818088399780781808835
URLhttp://books.google.com.hk/books?id=CzYNAAAACAAJ&hl=&source=gbs_api
註釋From traditional favourites like spanakopita and baklava to delectable lamb and seafood specialities, Chef Georgia Sarianides outlines over 100 easy-to-follow, health-conscious recipes. Now expanded with a new chapter on mezze (appetizers) and other favourites, 'The Best of Greek Cuisine' continues to be the comprehensive resource on Greek cooking