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The Gentle Art of Cookery
Hilda Leyel
Mrs. C. F. Leyel
Olga Hartley
出版
Taylor & Francis Group
, 2005-03-21
主題
Cooking / General
Cooking / Reference
Social Science / Anthropology / General
ISBN
0710309155
9780710309150
URL
http://books.google.com.hk/books?id=DEUUOgAACAAJ&hl=&source=gbs_api
註釋
First published in 2005. This compendium of cookery, though it concentrates on staple western food that is always available, contains a wealth of recipes sure to pique the interest of cooks and connoisseurs of fine food. Unique chapters cover flower cookery, Chinese scented teas, an 'Arabian Nights' dinner and special children's cookery. It is the author's strong belief that good cooking is one of the attainable amenities of everyday life.