其他書名 | A Hand-book Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk-inspectors, Physicians, Etc., by Lucius L. Van Slyke |
出版 | Orange Judd Company, 1923 |
URL | http://books.google.com.hk/books?id=D_sqAQAAMAAJ&hl=&source=gbs_api |