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The Best of America’s Test Kitchen 2022
America's Test Kitchen
其他書名
Best Recipes, Equipment Reviews, and Tastings
出版
America's Test Kitchen
, 2021-11-16
主題
Cooking / Courses & Dishes / General
Cooking / Methods / Quick & Easy
Cooking / Seasonal
ISBN
1948703785
9781948703789
URL
http://books.google.com.hk/books?id=Els2EAAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
Everyone can enjoy another great new year of the best new recipes, tastings, and testings handpicked by the editors of America's Test Kitchen
This annual best-of-the-best collection of recipes, tastings, and testings has once again been carefully selected from the hundreds of recipes developed throughout the last year by the editors of
Cook's Illustrated
and
Cook's Country
magazines and from the new cookbooks
Foolproof Fish
,
Cooking for One
,
The Complete One Pot
,
The Complete Plant-Based Cookbook
, and
Toaster Oven Perfection
. The 2022 edition offers a wide array of everyday-to-sophisticated and globally inspired recipes such as Horiatiki Salata (Hearty Greek Salad), Mumbai Frankie Wraps, Beef Wellington, and Herbed Lamb Shoulder with Fingerling Potatoes and Asparagus. As is traditional, the book ends with a chapter of impressive desserts including Chocolate-Espresso Tart, Peach Zabaglione Gratin, and Nutella Rugelach. All of the year's top ingredient tastings and equipment testings are also included.