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A new and easy method of cookery. Treating, I. Of gravies ... II. Of fish ... III. To pot and make hams ... IV. Of pies ... V. Of pickling ... VI. Of made wines ... Chiefly intended for the benefit of the young ladies who attend her school

Elizabeth CLELAND (Schoolmistress.)

出版	author, 1755
URL	http://books.google.com.hk/books?id=Gh1xmgEACAAJ&hl=&source=gbs_api