登入
選單
返回
Google圖書搜尋
The Science of Water
Frank R. Spellman
其他書名
Concepts and Applications, Second Edition
出版
CRC Press
, 2000-01-01
主題
Science / Environmental Science
Technology & Engineering / Environmental / Water Supply
Nature / Natural Resources
ISBN
1439838615
9781439838617
URL
http://books.google.com.hk/books?id=Grivqd7tLuAC&hl=&source=gbs_api
EBook
SAMPLE
註釋
Water, water everywhere - with this in mind, the perennial question in water works remains: can the earth's finite supply of water resources be increased to meet the constantly growing demand? Hailed on its first publication as a masterful account of the state of water science, this second edition of the bestselling The Science of Water: Concepts and Applications puts the spotlight on the critical importance of water's role in future sustainability.
Clearly written and user-friendly, this timely revision builds on the remarkable success of the first edition by updating, reorganizing, and revising the original to include the latest information and research results. The common thread woven through the fabric of this presentation is water resource utilization and its protection. It covers topics such as water sources, water hydraulics, chemistry, biology/microbiology, ecology, water quality, pollution, biomonitoring, sampling, testing, reuse, and treatment. The author examines the impact of human use, misuse, and reuse of freshwater and wastewater on the overall water supply.
Authoritative, informative, and up-to-date, the book blends real-world experience with theoretical models. This work provides the valuable insight all water/wastewater practitioners need and includes important information for policymakers and anyone else tasked with making decisions concerning water resource utilization.