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Cocktails

Amy Sacco

出版	Assouline, 2006
主題	Cooking / GeneralCooking / Beverages / Alcoholic / Bartending & CocktailsCooking / Beverages / Alcoholic / GeneralPhotography / Subjects & Themes / General
ISBN	28432374759782843237478
URL	http://books.google.com.hk/books?id=HZMEwBiXjZ8C&hl=&source=gbs_api

註釋

There is so much more to serving a cocktail than shaken, not stirred. Glamorous and exuberant, more than any other drink, the cocktail has a place in our social culture that stylishly evolves as the years go by. From classic scenes in old-Hollywood films like The Thin Man to Carrie Bradshaw s cosmopolitans, the cocktail has become a character to be interpreted and reinterpreted.