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Baking and Desserts
Dennis Adrian Scott
出版
Grosvenor House Publishing
, 2018-10-23
主題
Cooking / Methods / Baking
Cooking / Individual Chefs & Restaurants
ISBN
1786233606
9781786233608
URL
http://books.google.com.hk/books?id=Hcl0DwAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
Whether you are interested in having fun at home or planning a career in patisserie or confectionery, this book will inspire you with easy, low cost recipes that are of a professional standard. Baking & Desserts with The Gourmet Chef covers the role of a pastry chef and is written by an Executive Head Chef from his own repertoire. Scones, muffins, desserts, biscuits, artisan breads, sugar work and the Gourmet Chef's special tips. Ten high-profile chefs from around the world have contributed to this book. All of them very successful! Sixty-four fantastic recipes and colour photographs within!
