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Lentil and Faba Beans in Latin America
Gabriel Bascur B.
其他書名
Their Importance, Limiting Factors and Research
出版International Center for Agricultural Research in the Dry Areas, 1993
ISBN92912700839789291270088
URLhttp://books.google.com.hk/books?id=HwtIAAAAYAAJ&hl=&source=gbs_api
註釋This document corresponds to the report entitled, "Consultancy on faba benas Viciafaba L.) and lentils (Lens culinaris Med.), contracted by International Center for Agricultural Research in the Dry Areas (ICARDA), for the purpose of reviewing the current situation of these species in Latin American, as well as compiling the most relevant literature produced by the countries that conduct research on these crops in the region. This report contains: an analysis of the current situation of lentils and faba beans in South America with regard to production zones, area under cultivation, production, yield, uses, markets, production constraints, etc; an analysis of the research in diferent countries-importance, objectives, national programs, need and results-and a proposal in the form of recommendation for developing the bases for future actions for improving research on lentils and faba beans; a review of the literature publiched on these crops to prepare the corresponding abstracts on lentils andd faba beans, etc.