登入
選單
返回
Google圖書搜尋
Chocolate Is Forever
Maida Heatter
其他書名
Classic Cakes, Cookies, Pastries, Pies, Puddings, Candies, Confections, and More
出版
Hachette UK
, 2020-04-07
主題
Cooking / Courses & Dishes / Confectionery
Cooking / Courses & Dishes / Cakes
Cooking / Courses & Dishes / Desserts
Cooking / Courses & Dishes / Pastry
Cooking / Methods / Quick & Easy
ISBN
0316460168
9780316460163
URL
http://books.google.com.hk/books?id=IqCnDwAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
From simple sweets to complex confections, create dazzling desserts with this beautifully illustrated chocolate cookbook from a baking "legend" (
New Yorker
).
Maida Heatter is one of the most trusted and beloved cookbook authors of all time. Her recipes, each a modern classic, have inspired extraordinary bakers such as Dorie Greenspan, Christina Tosi, and David Lebovitz, whose foreword introduces the joy of baking with Maida to a new generation.
Throughout Maida's nearly 50-year career as a "genius" of baking (
New York Times
), one thing was constant: her passion for chocolate. She created hundreds of recipes for chocolate cakes, puddings, pies, cookies, and more. Now, Chocolate Is Forever collects her very best, most irresistibly chocolatey delights-including The World's Best Hot Fudge Sauce.
Developed for foolproof baking by anyone, each of these nearly 100 recipes is written with Maida's warm but no-nonsense instructions and carries her guarantee that it will work perfectly every time. With recipes ranging from simple cupcakes and fudgy brownies to decadent flourless cakes, this book is a must-have in every chocolate-lover's kitchen.