What is Fair Trade

Fair trade is a term for an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. The fair trade movement combines the payment of higher prices to exporters with improved social and environmental standards. The movement focuses in particular on commodities, or products that are typically exported from developing countries to developed countries but is also used in domestic markets, most notably for handicrafts, coffee, cocoa, wine, sugar, fruit, flowers and gold.

How you will benefit

(I) Insights, and validations about the following topics:

Chapter 1: Fair trade

Chapter 2: Fairtrade International

Chapter 3: The Fairtrade Foundation

Chapter 4: World Fair Trade Organization

Chapter 5: Rainforest Alliance

Chapter 6: FLOCERT

Chapter 7: International Fairtrade Certification Mark

Chapter 8: Fair Trade USA

Chapter 9: Fairtrade Canada

Chapter 10: Stichting Max Havelaar

Chapter 11: Fair Trade Association of Australia and New Zealand

Chapter 12: History of fair trade

Chapter 13: Fair trade debate

Chapter 14: UTZ Certified

Chapter 15: Paul Rice

Chapter 16: Fair trade coffee

Chapter 17: Direct trade

Chapter 18: Fair trade certification

Chapter 19: Sustainability standards and certification

Chapter 20: Fair trade cocoa

Chapter 21: Fair trade bananas

(II) Answering the public top questions about fair trade.

(III) Real world examples for the usage of fair trade in many fields.

Who this book is for

Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of Fair Trade.