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其他書名
Essays on Ethics and Eating
出版ACCO, 2010
ISBN90334791339789033479137
URLhttp://books.google.com.hk/books?id=IxRejWFie6wC&hl=&source=gbs_api
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註釋It is a simple truth: nobody can do without food. But to solely describe food as a biological need would be too limited, neglecting the fact that food is a social and cultural practice as well. Despite its appearance, food is not even morally neutral. It is this moral aspect that is being explored in the book. The interdisciplinary approach of this book is unique and offers insights from a range of fields such as sociology, psychology, history, philosophy, and feminist studies