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Google圖書搜尋
Before Implementation of the Food Safety Modernization Act's Produce Rule
Gregory Astill
Travis Minor
Linda Calvin
Suzanne D. Thornsbury
其他書名
A Survey of U.S. Produce Growers
出版
United States Department of Agriculture, Economic Research Service
, 2018
URL
http://books.google.com.hk/books?id=Jg4jzgEACAAJ&hl=&source=gbs_api
註釋
The "Produce Rule" (PR), which began its phased implementation in January 2018, is an on-farm Food and Drug Administration regulation that sets specific disease-preventive requirements for produce that is sold and consumed raw in the United States. The report presents results of a 2015 and 2016 survey of produce growers about their microbial food safety practices before the PR's implementation
