登入選單

返回Google圖書搜尋

The Influence of Variety and Conditions of Growth on the Texture of Canned Processed Peas

W. B. Adam

出版	Fruit and Vegetable Canning and Quick Freezing Research Association, 1953
URL	http://books.google.com.hk/books?id=KWcjzwEACAAJ&hl=&source=gbs_api