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Valuing Food Safety And Nutrition
Julie A Caswell
出版Routledge, 2019-07-23
主題Social Science / GeneralSocial Science / Sociology / General
ISBN10000040829781000004083
URLhttp://books.google.com.hk/books?id=Ll2yDwAAQBAJ&hl=&source=gbs_api
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註釋This book focuses on the developing field of valuing food safety and nutrition. It evaluates the relative strengths, weaknesses, and requirements of the major methodologies employed in valuation research. The book includes a discussion on key factors such as information on consumer attitudes.