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Gene Losses in the Common Vampire Bat Illuminate Molecular Adaptations to Blood Feeding
Moritz Blumer
Thomas Brown
Mariella Bontempo Freitas
Ana Luiza Destro
Juraci A. Oliveira
Ariadna E. Morales
Tilman Schell
Carola Greve
Martin Pippel
David Jebb
Nikolai Hecker
Alexis-Walid Ahmed
Bogdan M. Kirilenko
Maddy Foote
Axel Janke
Burton K. Lim
Michael Hiller
出版
American Association for the Advancement of Science
, 2021
URL
http://books.google.com.hk/books?id=NIQh0AEACAAJ&hl=&source=gbs_api
註釋
Vampire bats are the only mammals that feed exclusively on blood. To uncover genomic changes associated with this dietary adaptation, we generated a haplotype-resolved genome of the common vampire bat and screened 27 bat species for genes that were specifically lost in the vampire bat lineage. We found previously unknown gene losses that relate to reduced insulin secretion (FFAR1 and SLC30A8), limited glycogen stores (PPP1R3E), and a unique gastric physiology (CTSE). Other gene losses likely reflect the biased nutrient composition (ERN2 and CTRL) and distinct pathogen diversity of blood (RNASE7) and predict the complete lack of cone-based vision in these strictly nocturnal bats (PDE6H and PDE6C). Notably, REP15 loss likely helped vampire bats adapt to high dietary iron levels by enhancing iron excretion, and the loss of CYP39A1 could have contributed to their exceptional cognitive abilities. These findings enhance our understanding of vampire bat biology and the genomic underpinnings of adaptations to blood feeding.