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Cookery and Dining in Imperial Rome
Joseph Dommers Vehling
出版
CreateSpace Independent Publishing Platform
, 2015-07-04
主題
Fiction / Classics
ISBN
1505499879
9781505499872
URL
http://books.google.com.hk/books?id=NOH0sgEACAAJ&hl=&source=gbs_api
註釋
"[...] The present first translation into English of the ancient cookery book dating back to Imperial Roman times known as the Apicius book is herewith presented to antiquarians, friends of the Antique as well as to gastronomers, friends of good cheer. Three of the most ancient manuscript books that exist today bearing the name of Apicius date back to the[...]".