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Sarah Brown's World Vegetarian Cookbook

出版	Penguin Group Australia, 2004
ISBN	067004220X9780670042203
URL	http://books.google.com.hk/books?id=PDvAAAAACAAJ&hl=&source=gbs_api

註釋Vegetarian cooking is more diverse and exciting than ever before. In the World Vegetarian Cookbook Sarah Brown presents a refreshing new way to explore a wonderful range of vegetarian dishes. Featuring over 100 recipes, this beautifully illustrated book takes you on a voyage in search of the world's finest vegetarian cuisine. - Tempting recipes from six different continents, with a brief introduction to the culture and culinary specialities of that region - Invaluable information on regional ingredients, basic cooking techniques and in-depth features on popular local dishes and delicacies - Recipes for a delicious range of starters, snacks, side vegetables, salads, breads, main courses and desserts - Mouth-watering colour photography An inspiration to the culinary adventurer, this book has all you need to know to create exotic and delicious meals - bringing tastes and smells from around the world into your kitchen.