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Classic Turkish Cookery
Ghillie Basan
出版Tauris Parke Books, 1997
ISBN18606401179781860640117
URLhttp://books.google.com.hk/books?id=QR1DzAEACAAJ&hl=&source=gbs_api
註釋Classic Turkish cooking ranks among the greatest cuisines of the world. It has a long and colourful history from its nomadic Central Asian roots to the refined recipes of the Ottoman empire which influenced culinary traditions throughout the Middle East and Mediterranean.