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World Vegetarian Classics
Celia Brooks Brown
其他書名
Over 220 Authentic International Recipes for the Modern Kitchen
出版Pavilion Books, 2009-04-06
主題Cooking / GeneralCooking / Regional & Ethnic / InternationalCooking / Vegetarian
ISBN18620584909781862058491
URLhttp://books.google.com.hk/books?id=QVqFH0_4OVYC&hl=&source=gbs_api
註釋"Bringing together over 200 authentic recipes, World Vegetarian Classics is the definitive collection of vegetarian cuisine from around the globe. Organized by region and featuring every continent, all the recipes are genuinely vegetarian as opposed to mere adaptations of meat dishes." "Sensitive to the difficulties facing the modern cook - an inability to source unusual ingredients or equipment and a lack of knowledge of traditional cooking methods - the author has adapted each recipe so that it is suitable for today's kitchens. Feature spreads which explain the properties of some of the more exotic ingredients and interviews with internationally recognized experts who share their own perspectives, combine to make this comprehensive book unique." "Photographed and written with wit and enthusiasm, this sumptuous vegetarian recipe collection is set to become a classic reference work and unending source of inspiration for the discerning cook." --Book Jacket.