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Food Fun An Activity Book for Young Chefs
America's Test Kitchen Kids
其他書名
Baking Edition: 60+ recipes, experiments, and games
出版
America's Test Kitchen
, 2021-08-24
主題
Juvenile Nonfiction / Cooking & Food
Juvenile Nonfiction / Games & Activities / General
Juvenile Nonfiction / Science & Nature / Experiments & Projects
ISBN
1948703750
9781948703758
URL
http://books.google.com.hk/books?id=QfUfEAAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
From the creators of the #1 New York Times Bestseller
The Complete Cookbook for Young Chefs
, comes the second in a series of interactive workbooks for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about baking! Use the kitchen as your classroom, no school involved!
Does salt make sweet treats taste even sweeter? Why do you have to let pizza dough rest before shaping it? Can you tell the difference between cookies baked with white sugar and cookies baked with brown sugar? Plus easy, kid-tested and kid-approved recipes for spiced applesauce muffins, almost no-knead bread, cake pan pizza, blondies, and more,
Kitchen Explorers! Baking Edition
brings the kitchen alive with fun baking-centric science experiments and art projects (edible and otherwise). Puzzles, word games, coloring pages and beyond will keep kids occupied and engaged.