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Miss Leslie's Directions for Cookery
Eliza Leslie
出版Courier Corporation, 2011-10-14
主題Cooking / General
ISBN04861445269780486144528
URLhttp://books.google.com.hk/books?id=RPy_G2BmYYgC&hl=&source=gbs_api
EBookSAMPLE
註釋The most popular cookbook of the 19th century, Directions for Cookery passed through 60 editions from 1837 to 1870. Carefully written, concise recipes for beef-steak pudding, Moravian sugar cake, cat-fish soup, election cake, oyster pie, pepper pot, lobster catchup, many more. The present volume contains the complete first edition (1837) plus later addenda and additional recipes by Miss Leslie.