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Healing Honey
Lynne Chepulis
其他書名
A Natural Remedy for Better Health and Wellness
出版Universal-Publishers, 2008
主題Cooking / Health & Healing / Diabetic & Sugar-FreeCooking / Specific Ingredients / Natural FoodsHealth & Fitness / GeneralHealth & Fitness / Diet & Nutrition / DietsHealth & Fitness / Herbal MedicationsHealth & Fitness / Diseases & Conditions / Diabetes
ISBN15994248519781599424859
URLhttp://books.google.com.hk/books?id=RTl55w3JrtwC&hl=&source=gbs_api
EBookSAMPLE
註釋Too much sugar can be bad for our health. Not only can it make us overweight and sluggish, but it can also contribute to many diseases including diabetes, atherosclerosis, and vascular disease. But what can we do? Sugar is everywhere - and the simple truth is that food manufacturers are concerned more about profit than consumer health. As with most things, nature appears to have provided the solution: honey. The medicinal properties of honey have been recognized for literally hundreds of years, but until recently, they have been nothing more than folklore. However, this is beginning to change. Over the last 20-30 years, scientists have discovered that there is real truth to the belief that honey is good for your health. Honey has been revealed to have a high antioxidant content and contain a unique blend of sugars, vitamins, and other ingredients. We know now that consuming honey can offer not only sweetness, but the chance for a healthier life.