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Gather & Graze
Stephanie Izard
Rachel Holtzman
其他書名
120 Favorite Recipes for Tasty Good Times: A Cookbook
出版
Clarkson Potter/Ten Speed
, 2018-04-03
主題
Cooking / Regional & Ethnic / American / Middle Western States
Cooking / Regional & Ethnic / Asian
Cooking / Entertaining
ISBN
0451495950
9780451495952
URL
http://books.google.com.hk/books?id=T-ctDwAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
From beloved Chicago restaurateur Stephanie Izard, named one of "10 Breakthrough Rock Star Chefs of 2016" by
Rolling Stone
, comes a cookbook with flavor and fun at the forefront, with more than 100 recipes and 100 photographs.
Since becoming
Top Chef'
s first female winner, Stephanie Izard opened three restaurants in Chicago, traveled around China, and became an Iron Chef. And now she's here to share her next adventure: a cookbook with recipes that hit all of the right salty, savory, tangy, and sweet notes. Her craveable, knockout food pairings--the ones her fans have been clamoring for--will surprise and delight any home cook: Banh Mi Burgers, Duck Breast with Brown Butter Kimichi, Roasted Shishito Peppers with Sesame Miso and Parmesan, and Sticky Sweet Potato Cake with Blueberry-Tomatillo Jam.