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The Inventions of Amanda Jones
Holly Cefrey
其他書名
The Vacuum Method of Canning and Food Preservation
出版The Rosen Publishing Group, Inc, 2002-12-15
主題Juvenile Nonfiction / Technology / Inventions
ISBN08239644509780823964451
URLhttp://books.google.com.hk/books?id=UQohxXqWgNkC&hl=&source=gbs_api
EBookSAMPLE
註釋Amanda Jones was a teacher, a writer, an inventor, and a businessperson. She was the first person to run a company staffed entirely by women. Jones’s invention of vacuum canning made food packaging safer and easier than ever before. Engaging photos and text make this an inviting title for reluctant readers.